H2B SERVER - OUT OF COUNTRY 2027

Job Details: Job Location: Castle Hill Inn - Newport, RI, Salary Range: $3.89 - $3.89Hourly, Server Castle Hill Inn  |  Newport, RI  |  Newport Restaurant Group  |  100% Employee-Owned NOW HIRING FOR THE 2027 SEASON! H-2B Summer Season  |  April 1 – December 1, 2027  |  Out-of-Country Applicants We’re looking for enthusiastic, service-oriented Servers to join our team at Castle Hill Inn for the 2027 summer season in beautiful Newport, Rhode Island. If you’re passionate about hospitality and want to bring your energy and professionalism to one of Rhode Island’s most scenic and respected dining destinations, keep reading. WHO CAN APPLY This application is specific to workers who are OUT OF COUNTRY and looking to come back into the US for Summer 2027. There is a separate application on our website for IN COUNTRY workers. Please only apply to 1! WHAT’S IN IT FOR YOU We believe the people who make the guest experience should have a seat at the table. Here’s what we’re offering: Competitive compensation –$3.89 per hour PLUS tips! Season dates: April 1 – December 1, 2027 Housing & Getting to Work: FREE housing within 2 miles of your workplace Includes furniture, basic essentials, and air conditioning in shared common areas Transportation options available for work commuting Employee Perks: Referral Bonus Program – earn a bonus when you refer a friend who completes 60 days of employment while both of you are in good standing with Newport Restaurant Group WHAT YOU’LL DO No two days are exactly the same, but here’s the heart of the role: Greet guests, present menus, answer questions, and make food and beverage suggestions Take and place orders, enter them into the point-of-sale system, total bills, and accept payment Carry trays and plates and serve food and non-alcoholic and alcoholic beverages Set up dining areas and clean and clear tables Serve across the Castle Hill Inn property, including Aurelia (fine dining), Lawn Terrace (outdoor terrace-style restaurant), room service, and beach restaurant service Occasionally work banquet events on an as-needed basis You’ll report directly to the Director of Food & Beverage at Castle Hill Inn. WHO YOU ARE This position is perfect for people who are passionate about hospitality and eager to bring their energy and professionalism to one of Rhode Island’s most scenic and respected dining destinations. PLACEMENT LOCATION: CASTLE HILL INN For our H-2B Server program, you’ll be placed at Castle Hill Inn, a world-class Relais & Châteaux property located on 40 acres overlooking Narragansett Bay. This historic coastal retreat features fine dining, banquet facilities, and two acclaimed restaurants, offering you the opportunity to learn and grow in a premier hospitality setting. WHY RHODE ISLAND? Rhode Island is known for its beaches, sailing, fresh seafood, and friendly coastal towns. During your time here, you’ll have the opportunity to enjoy life by the ocean, explore historic New England cities, and experience American culture while building your hospitality skills.   ABOUT NEWPORT RESTAURANT GROUP Newport Restaurant Group is a 100% employee-owned hospitality company with 18 locations across Rhode Island and Massachusetts. Our shared mission is simple: to make people happy through great food, beautiful settings, and genuine teamwork. Here, you’re not just taking a job, you have the opportunity to become an owner. We care for our team the same way we care for our guests, with respect, support, and pride in what we do together. HOW TO APPLY If you’re a dedicated hospitality professional looking for a rewarding international experience in the U.S., we’d love to welcome you to our team. Apply now to be considered for our H-2B Server positions for the 2027 summer season! This application is for OUT OF COUNTRY workers only. In country workers, please use the separate application on our website. Sound like your kind of team? Apply today! Qualifications: QUALIFICATIONS On paper, you bring: Minimum 6 months of server experience Excellent interpersonal and communication skills Ability to stand for extended periods and lift 25–50 pounds Collaborative attitude and a commitment to a respectful, team-oriented environment